Fresh tomatoes tossed in basil pesto served on warm bread.
Puree of garbanzo beans, tahini, and garlic topped with roasted red pepper, basil and EVOO served with pita.
ROASTED GARLIC & GREEK FETA SPREAD$5.95
Creamy blend of Greek feta topped with sundried tomatoes and EVOO served with pita.
Baked phyllo layered with spinach and feta cheese.
Greek style yogurt and cucumber dip topped with EVOO served with pita.
Roasted eggplant dip topped with EVOO served with pita.
Fresh sliced Italian meats cheese olives and roasted vegetables.
Roasted red pepper spread served with a side of Kashkaval cheese & warm pita.
PROSCIUTTO AND FRUIT$8.95
Thinly sliced prosciutto wrapped around fresh fruit.
LABNEH & ROASTED EGGPLANT$5.95
Fresh yogurt topped with Zatar, roasted egg plant, honey & mint. Served with warm pita.
Baked lamb meatballs with dates and pine nuts topped with Greek yogurt and Zatar and fresh mint.
Fresh artichokes & hearts of palm with crisp capers, red bell peppers & red onions. Tossed in vinaigrette.
Shrimp marinated in lime and lemon juice with fresh cilantro, tomato & onion.
KALAMATA OLIVE TAPENADE$5.95
Fresh blend of Kalamata olives, Mediterranean herbs & a side of herbed goat cheese. Served with warm pita.
Hummus baba ganouj tzatziki and roasted garlic & greek feta spread.